Gravies & Curries
Freshly ground masalas — kadai, butter masala, kofta and Chettinad — to go with our breads and rice.
27 dishes · Pure vegetarian
Aloo Gobi Masala
Cauliflower, simmered in a freshly ground masala gravy.
Bhindi Chatpata Gravy
Okra, simmered in a freshly ground masala gravy.
Bhindi Kurkure Gravy
Okra, simmered in a freshly ground masala gravy.
Cashewnut Masala Gravy
Cashew, simmered in a freshly ground masala gravy.
Dal Fry Gravy
Lentils, simmered in a freshly ground masala gravy.
Dal Tadka Gravy
Lentils, simmered in a freshly ground masala gravy.
Green Peas Masala Gravy
Green peas, simmered in a freshly ground masala gravy.
Idiyappam Paya
Served with a slow-simmered peppery paya.
Idli Paya
Served with a slow-simmered peppery paya.
Idli Sodhi
Steamed soft, with sambar and chutney.
Kadai Paneer
Cottage cheese, simmered in a freshly ground masala gravy.
Malai Kofta Curry
Marinated in cream and cardamom, then tandoor-charred.
Malai Kofta Gravy
Marinated in cream and cardamom, then tandoor-charred.
Methi Malai Green Peas Gravy
Green peas, marinated in cream and cardamom, then tandoor-charred.
Mix Veg Kadai Gravy
Simmered in a freshly ground masala gravy.
Mushroom Do Pyaza
Mushroom, simmered in a freshly ground masala gravy.
Mushroom Masala
Mushroom, simmered in a freshly ground masala gravy.
Nool Parotta Paya
Served with a slow-simmered peppery paya.
Palak Paneer Masala
Cottage cheese, simmered in a freshly ground masala gravy.
Paneer Butter Masala
Cottage cheese, simmered in a freshly ground masala gravy.
Paneer Lazeez Gravy
Cottage cheese, simmered in a freshly ground masala gravy.
Paneer Tikka Masala
Cottage cheese, yoghurt-marinated and finished in the tandoor.
Parotta Paya
Served with a slow-simmered peppery paya.
Thol Chukka Parotta Paya
Served with a slow-simmered peppery paya.
Veg Chicken Chettinad
Simmered in a freshly ground masala gravy.
Veg Kadai Gravy
Simmered in a freshly ground masala gravy.
Veg Meen Kolambu Sadham
Spiced, rolled and fried to a Chettinad kola.